The “experience” of casual eating out on a weekday

Tonight we had a craving for tempura soba, so we went to a random tempura restaurant, the first that appeared in our path. The restaurant is called Marugame Seimen, is located in Shibuya (丸亀製麺渋谷道玄坂店) and serves tempura -not soba- udon meals. It’s one of those large, cheap restaurants with high throughput. Still, japanese shop managersContinue reading “The “experience” of casual eating out on a weekday”